Sockeye Salmon
Latin name: Oncorhynchus Nerka,Conservsation status: least concern (population is stable)
Sockeye Salmon, once they leave the fresh water where they are born, may travel as far away as 2600 miles before returning to the same waters to spawn, one to four years later.
For decades wild salmon populations have been in decline from human causes: over fishing; habitat degradation—logging, mining, agriculture and dams; pollution; and interaction with hatchery or farmed salmon. These conditions and threats may hinder their ability to adapt to the effects of climate change. Salmon thrive at specific freshwater temperatures—warming air raises water temperature. Early snow melt and increased rains cause physical changes to spawning streams.
Other animals effected by climate change
Whooping CraneBefore 1800 there were an estimated 10–20,000 Whooping Cranes in North America. By 1941, because of hunting and habitat destruction, there were fewer than 20. There are now approximately 350–380 in the wild. The wild Whooping Crane population has only one winter habitat—a wildlife refuge on the Gulf Coast in Texas; and one spring breeding habitat—a prairie wetlands in Alberta. Severe storms, sea level rise, drought, industrial development and oil spills threaten these habitats. Another significant threat to young Whooping Cranes is colliding with power lines in their migration corridor.
Black-footed AlbatrosAlmost all Black Footed Albatrosses live in the Hawaiian Islands. Like all species of albatrosses that breed on low lying beaches and slopes, they are highly susceptible to sudden flooding from sea level rise and storm surges. Thousands each year are caught by longline fishing and they are also threatened by pollution and ingesting plastics that float in the ocean.
Staghorn CoralIn the last 30 years the Staghorn Coral population has decreased by 80% from disease, pollution, development and damage. Climate change is increasing the risk of extinction. Corals live in symbiotic (mutually beneficial) relation with algae. The coral receives nutrients and oxygen from algae, and the algae receive nutrients and carbon dioxide from the coral. Rising sea temperature increases algae growth so oxygen levels become too high for the coral, causing "bleaching"—the coral expels the algae and dies. Higher ocean acidity contributes to bleaching and also reduces the ability of corals and other marine animals to build hard shells. Other threats from climate change are sea level rise, changes in currents and storm damage.
Emperor PenguinIn 50 years, the mean temperature of western Antarctica has risen nearly 3 °C—more than any other region—reducing the extent and thickness of winter ice. The Emperor Penguin is dependent on the ice for breeding, raising chicks and moulting. Less sea ice decreases zooplankton (krill) which feed on algae that grow on the underside of the ice. Krill are an important part of the food web for the Emperor and other Antarctic marine species.