Tufted PuffinLatin name: Fratercula Cirrhata,
Conservsation status: vulnerable (population is decreasing)
Puffins dive as deep as 200 ft. for food, stay under water for more than a minute, and fly up to 40 mph.
Tufted Puffins are threatened by sea level rise and storm surges which destroy habitats and breeding areas. In some areas of North America warming seas are causing the fish that the Puffins feed on to migrate farther north, making it difficult for them to find adequate food. Other threats are entrapment in fishing nets, oil spills, pollution, ingestion of plastic, human disturbance of breeding colonies and introduced predators such as rats and foxes.
Other animals at risk
Before 1800 there were an estimated 10–20,000 Whooping Cranes in North America. By 1941, because of hunting and habitat destruction, there were fewer than 20. There are now approximately 350–380 in the wild. The wild Whooping Crane population has only one winter habitat—a wildlife refuge on the Gulf Coast in Texas; and one spring breeding habitat—a prairie wetlands in Alberta. Severe storms, sea level rise, drought, industrial development and oil spills threaten these habitats. Another significant threat to young Whooping Cranes is colliding with power lines in their migration corridor.
Climate change may affect Hawksbill Turtles in various ways because they live in different habitats at different stages of life: open ocean, beaches, lagoons and coral reefs. Rising sand temperature of nesting beaches produces more females and other abnormalities in baby turtles. Adults live primarily in coral reefs—threatened by rising ocean temperature and acidity. Since ancient times the Hawksbill has been exploited for its shell. They are also threatened from fisheries by-catch, development, and a high sensitivity to oil spills. The population has decreased by an estimated 80% in the last 100 years.
For decades wild salmon populations have been in decline from human causes: over fishing; habitat degradation—logging, mining, agriculture and dams; pollution; and interaction with hatchery or farmed salmon. These conditions and threats may hinder their ability to adapt to the effects of climate change. Salmon thrive at specific freshwater temperatures—warming air raises water temperature. Early snow melt and increased rains cause physical changes to spawning streams.
In the last 30 years the Staghorn Coral population has decreased by 80% from disease, pollution, development and damage. Climate change is increasing the risk of extinction. Corals live in symbiotic (mutually beneficial) relation with algae. The coral receives nutrients and oxygen from algae, and the algae receive nutrients and carbon dioxide from the coral. Rising sea temperature increases algae growth so oxygen levels become too high for the coral, causing "bleaching"—the coral expels the algae and dies. Higher ocean acidity contributes to bleaching and also reduces the ability of corals and other marine animals to build hard shells. Other threats from climate change are sea level rise, changes in currents and storm damage.