Arctic Fox

With fur on the bottom of their feet (vulpes lagopus means "hair-footed fox"), reserves of fat, the ability to slow their metabolism when food is scarce, and a thick coat that changes from white to brown or gray with the season, Arctic Foxes are especially adapted to the tundra.

The Arctic tundra is a region of shrubs, grasses and permanently frozen subsoil. Warming could change the tundra to boreal forest—habitat for the Red Fox. The Red Fox, a predator and a competitor for food, is already beginning to migrate north into the Arctic Fox's territory. Milder tundra weather also causes changes in the population of lemmings and rodents—main food for the Arctic Fox.

Other animals effected by climate change

Koala
Koalas live in the woodlands of Australia. Thick fur and skin make it difficult for them to adapt to rising temperatures. Increased CO2 in the air produces less protein in the eucalyptus leaves, forcing the Koala to search for other sources of food and, in times of high heat, water. On the ground, the slow moving Koalas are prey to wild dingoes and domestic dogs, or are hit by cars as they cross roads. Their habitats are also being destroyed by drought, bush fires and development.

Tufted Puffin
Tufted Puffins are threatened by sea level rise and storm surges which destroy habitats and breeding areas. In some areas of North America warming seas are causing the fish that the Puffins feed on to migrate farther north, making it difficult for them to find adequate food. Other threats are entrapment in fishing nets, oil spills, pollution, ingestion of plastic, human disturbance of breeding colonies and introduced predators such as rats and foxes.

Leatherback Sea Turtle
Climate change impacts the Leatherback in two main ways: an increase in the temperature of nesting sands causes a greater proportion of females to hatch, destabilizing future populations; and sea level rise and stronger, more frequent storms erode nesting beaches and wash away eggs and hatchlings. The Leatherback is also threatened from fisheries by-catch, egg collection, coastal development, pollution and ingestion of floating plastics.

Sockeye Salmon
For decades wild salmon populations have been in decline from human causes: over fishing; habitat degradation—logging, mining, agriculture and dams; pollution; and interaction with hatchery or farmed salmon. These conditions and threats may hinder their ability to adapt to the effects of climate change. Salmon thrive at specific freshwater temperatures—warming air raises water temperature. Early snow melt and increased rains cause physical changes to spawning streams.